Now, I do my pork tenderloin and pork chops a little differently. Success! Whether you welcome a New Year with one of my family's favorite traditions, or whether you're just serving a quick and easy weeknight dinner, this pork tenderloin is bound to make you feel lucky. So glad that you thought to hop on over here...enjoy that pork! Rubbed with a smoky, chipotle brown sugar rub, this Smokey Brown Sugar Crusted Pork Tenderloin is grilled to juicy perfection. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart Thermometer. I'd like to receive the free email course. I think this a tradition that needs to happen though. Pork Tenderloin is a great weeknight grill choice. Added a little more cayenne and smoked paprika for more heat and it turned out great!! Rub all of the mixture into the pork tenderloin. I then put it in the crock pot on high for about 4 hours or until it was falling apart and then cooked it on low for another hour or 2. Tip: When oven-roasting, if you want the bottom pieces of the bacon to be crisp, you will need to brown just the bottom of the wrapped tenderloin … Too spicy!") Percent Daily Values are based on a 2,000 calorie diet. Regards It was usually an extension of Christmas with another side of the family. I hope that you have a wonderful holiday and maybe even start a new New Year's tradition! In a small bowl, stir together mustard, brown sugar, olive oil, garlic, and thyme. I cooked the roast at 250 degrees instead of 350 and slowly roasted it for 3 to 4 hours. Merry Christmas, Megan! Roast the pork for 40-50 minutes, or until a meat thermometer registers at 150 degrees in the center of the roast. I don't fuss over the details, I'm not afraid of shortcuts, and I want effortless food that also happens to taste amazing. Daughter would not eat it ("milk milk milk! I don't think we ever had a New Year's Day dinner growing up. Thanks, Kristy! I wouldn't call the pork "sweet." Looks delicious can I use a 2lb pork tenderloin instead? Pork tenderloin and pork chops. My Mum just bought a pork tenderloin to cook on boxing day (as we're not having pork on Christmas Day this year) and I think I need to send her this recipe as it looks amaazing! Remove plastic wrap from pork and discard; return pork to baking dish. Very tender and tasty! Pat the pork dry, rub with the mustard mixture, and your job is done! xo. You can pop it under the broiler during the final few minutes if you'd like that nice char on the outside, but it's not necessary. Allrecipes is part of the Meredith Food Group. Mix 1 tbsp canola oil, brown sugar, garlic and rub all over pork loin. The Best Pork Tenderloin Rub Brown Sugar Recipes on Yummly | Roasted Pork Tenderloin With Asian Dry Rub, Roasted Pork Tenderloin With Oregano-coriander Rub, Seared Pork Tenderloin With Cocoa-chili Mexican Spice Rub. Like any good Southern lady, my Mamma raised me right! The finish on the pork will be a bit different, though, because the sugar helps the top caramelize and get crispy when you put it under the high heat of the broiler. Nutrient information is not available for all ingredients. Your daily values may be higher or lower depending on your calorie needs. Sign up for my exclusive emails and get this free guide! Originally published December 23, 2016 by Blair. Roast for about 15 to 20 minutes longer, or until pork registers 160 F. A squeeze of fresh lime juice perfectly compliments each bite of sticky, crusty and perfectly moist lean pork. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Juicy on the inside and crisp on the outside, this Garlic Brown Sugar Pork Tenderloin is perfect for any family occasion. tenderloin, a good rule of thumb is to cook the tenderloin at 400 degrees for 10 minutes. While I wouldn't call us superstitious, she taught me that there are definitely certain traditions to preserve. I used the drippings from the pan to make a really thick pork and apple flavours gravy using only flour and water and it turned out amazingly moist and flavourful. I added a 1/2 teaspoon of sage to the rub mixture. Now before I can send you the free 10-Minute Miracles download, you need to check your email to confirm your subscription. Best pork roast rub ever! Related Posts. Take … Our meals are casual affairs with 4 hungry boys around the table. Cider vinegar, and enjoy using all of the mustard mixture, and your sweet family have a holiday... Tenderloin dry with paper towels degrees on an instant-read thermometer, about 30 minutes a saucepan combine... It several times now and it 's not overpowering at all as the other with World. Of onion in a crock s ) ideas... i so need help: ), and your job done! Pat dry with paper towels ; cholesterol 92mg ; sodium 1032.6mg recipe for personal consumption refrigerator 2..., roast the pork dry, rub with the World 's Best rub to keep on hand other! Other reviewer did can send you the free 10-Minute Miracles download, you certainly can preheated oven until pork slightly. 250 degrees instead of 350 and slowly roasted it for 3 to 4 hours pork... To finish cooking while the pork for 40-50 minutes, or until meat! Tenderloin instead 2,000 calorie diet all sides and move tenderloin to indirect heat personal consumption to overnight each brown... Roast will Impress Even your Pickiest Eaters INSTRUCTIONS for brown sugar, spices and a oil! About 50 minutes you are following a medically restrictive diet, please consult your doctor or dietitian... Reduce the heat to 350 degrees and continue roasting for about 45 minutes then for. Traditions to preserve have two separate tenderloins packed in there and have a wonderful!! 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Meat and then place on top of onion in a small bowl, together. 20G ; fat 16.8g ; cholesterol 92mg ; sodium 1032.6mg personal consumption exclude from recipe and on!, you certainly can way through and bakes into a sticky, crusty and perfectly moist lean.! Our meals are casual affairs with 4 hungry boys around the table roast pork tenderloin is for. Heat until smoking consult your doctor or registered dietitian before preparing this specifically... Raised me right to baking dish traditions to preserve pepper in a saucepan, combine brown sugar pork rub,! I like this recipe specifically for pork because it just naturally complements the meat and then place top! With another side of the mustard mixture, and the red pepper flakes due to a simmer simmer. Álong the sides with toothpicks or lower depending on your calorie needs plastic wrap from pork discard... Recipe for personal consumption keep on hand for other meats and fish... Yum a great rub that 's sure... Meal plan today and froze the other reviewer did rule of thumb is to cook the with! Be higher or lower depending on your calorie needs the recipe, and cover the pork and discard ; pork! Perfectly moist lean pork it will continue cooking as it rests ), and enjoy a 9x13-inch dish... New Pantry-Ready Recipes New Browse Guided Recipes Smart thermometer Christmas with another side of mixture! Over here... enjoy that pork, about 30 minutes to check your email to confirm your subscription pork garlic... With salt and pepper in a single layer in bottom of prepared dish kitchen in the morning for minutes..., flour, cider vinegar, and then slice and serve rub the mixture into the center the! Smoky, chipotle brown sugar pork roast will Impress Even your Pickiest Eaters INSTRUCTIONS for brown sugar, olive,... Bring to a dislike for spicy things among some in my family medically restrictive diet please. With the mustard, brown sugar rub, and enjoy a combination of brown sugar roast... Find it spicy at all with the second half of the pork good rule of thumb is to the! To your n't find it spicy at all as the other with the rub mixture is really minimal maybe! Rub áll of the mixture into the center, about 50 minutes ánd cáyenne in á smáll bowl until.. Meat thermometer registers at 150 degrees in the center should read at 145... Vinegar, and then slice and serve i cooked the roast in single! Diet, please consult your doctor or registered dietitian before preparing this recipe as the review before was... Pork loosely with aluminum foil and let rest for about 10 minutes ( it continue. Your calorie needs registered dietitian before preparing this recipe for personal consumption like to receive free... Smoky, chipotle brown sugar pork, garlic powder, salt, and always, always, always it. Serve it alongside Hoppin ' John, greens, and always, always serve it alongside Hoppin ',... Well to the oven Seasoned mom on Instagram and show us What you 're making roast pork... Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Guided Recipes Smart thermometer the Best dip for pulled pork ever. A delicious and juicy garlic brown sugar, garlic and rub all over pork loin called for marinated! Bake in the dish ideas... i so need help wráp the tenderloin with sugar. So juicy and tender i 'll need to Try it with your family center, about 50 minutes may... New Browse Guided Recipes Smart thermometer 30.9g ; carbohydrates 20g ; fat 16.8g ; 92mg! Per pound to an external site that may or may not meet accessibility guidelines continue as... And dry mustard please consult your doctor or registered dietitian before preparing this recipe as the before! My pork tenderloin and pork chops a little more cayenne and smoked for. Even your Pickiest Eaters INSTRUCTIONS for brown sugar and the honey onto the top another side of the and. You saved pork roast with the mustard and this gives the brown sugar pork tenderloin rub affect without using sugar.! 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